DK 7150 Barrit
|Telephone:||+45 7569 1023|
|Fax:||+45 7569 1792|
|Dairy manager:||Brian Madsen|
|Production:||Cheese and cream cheese|
|Market:||20% of the production is sold in Denmark. The rest is exported to Japan, the Far East and the Middle East.
About the dairy
- Barrit Mejeri was established as a cooperative dairy in 1897.
- The dairy is officially named Bjerre Herreds Mejeriselskab after a consolidation of 6-7 dairies from the same area, but in daily speech it is called Barrit Mejeri.
- The dairy, which is still a cooperative dairy, has since 2003 exclusively produced cream cheese.